Made using Mission Olives using a beautiful blend of herbs produces a marmalade that has a citrus aroma and medium heat. Using unrefined brown sugar & the minimum required to create jam means the result is a preserve packed with natural olive fruit taste.

• Small-batch cooked
• Contains no additives or artificial preservatives
• Contains no high-fructose corn syrup (HFCS)
  

Pairs beautifully with artisanal breads lathered in butter or drenched in olive oil. A perfect addition to charcuterie boards, cheese platters and breakfast spreads.