Coconut Aminos is like a fermented coconut vinegar - a  slightly sweet and salty flavoured condiment with hints of chilli, more like a soy sauce than a vinegar.  Coconut vinegar and blossom nectar is blended with salt and spices, then fermented and aged. 

Use as a salad dressing, in marinades, stir-fries or for browning chicken. Add salt when used as a substitute for soy sauce.

Ingredients: Coconut Vinegar, Coconut Blossom Nectar, Chili, Onion, Garlic, Sea Salt

PRODUCT OF SRI LANKA