Arborio Rice It is a superfine rice that takes its name from the town of Vercelli where it originated in 1967. It is very well known as an icon of quality Italian rice. It is ideal for the preparation of excellent risottos thanks to its larger grain size compared to other varieties. Its high starch content allows it to be kept in extraordinary cooking while keeping it al dente. Our proposal: Arborio Quality Scotti Riso has selected for you an Arborio rice with fine grains with the commitment to offer you an extraordinary rice that embodies all the values ​​of a high quality. An exceptional rice to bring great chef dishes to your table.