Scottie Instant Risotto - Milanese
R 69.00
Scottie Instant Risotto - Milanese
R 69.00
Step 1: Empty the content of the packet and 600 ml of cold water in a pot.
Step 2: Stir and bring it to a boil.
Step 3: Cook for 15 minutes without the lid on over medium heat, stirring every now and then, until the water is completely soaked up.
Step 4: Use a some of butter and/or some Parmesan cheese (as you please) to thicken the Risotto.
Step 2: Stir and bring it to a boil.
Step 3: Cook for 15 minutes without the lid on over medium heat, stirring every now and then, until the water is completely soaked up.
Step 4: Use a some of butter and/or some Parmesan cheese (as you please) to thicken the Risotto.
